Maker Origin: chocoMe is based in Budapest, Hungary.

Chocolate made with cacao from Akesson plantation in Madagascar and wild Voatsiperifery pepper from Madagascar.

Ingredients: Dark Chocolate (cocoa Beans, Sugar, Cocoa Butter), Almonds, Cocoa Powder (Cocoa Powder, Potassium Carbonate), Wild Pepper.

Ingredients from two beautiful islands: Sicily and Madagascar. These are unlike any dragée almonds you have had before. They fall into the savoury category, and would work beautifully on a cheese board or with cured meats. Or enjoy it as a snack that satisfies both sweet and savoury cravings.

100g (3.53 oz)

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