Froth is key to making the perfect hot chocolate or mocha. In fact, some Mesoamericans thousands of years ago thought the froth was the most important part of their drinking chocolate. There are many ways to build froth in your drinks at home, and you can read about some ideas here. The rotating frother is one such tool.

Watch this video where I show you how well this frother works and how to use it.

This frother does a great job whipping up your milk and/or hot chocolate. Ideally, place a couple table spoons of your grated drinking chocolate into the mug. Then, pour in your boiled milk and froth it up by moving the frother up and down to incorporate as much air as possible. Froth it for 1-2 minutes for a beautiful texture.

Plastic & stainless steel. Batteries not included (2 x AA)

Size: ~9” long.