What are some off-flavours in chocolate? Mold, sour notes, burnt, ferment / barn, putrid / cheesy, metallic / medicinal may be off-flavours you find in artisan bean-to-bar chocolate.
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Chocolate Facts, FAQs, Myths, & Research Blog
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Facts (facts about cacao and chocolate); FAQs (frequently asked questions); Myths (and misconceptions); Research (Summaries of published research articles)