Made by Cuna De Piedra based in Mexico

Cacao origin: Tecpatan, Chiapas, Mexico.

Ingredients: Cacao, Sugar.

This is a more intense chocolate that is intended to be mixed with milk, milk alternative, or water to create a drinking chocolate. The deep flavour of the cacao is mixed with sugar that is not too refined. The big crystals of sugar help froth up the chocolate when mixed properly. The key to a quality drinking or “hot chocolate” is to froth up the drink.